[chinahorse]

Hiya so I've never actually eaten this recipe as I don't like salmon but my brother says its nice and is easy to make. Serves 4. (also he may have stolen it from tesco :P hope thats ok)

Celery and Salmon Bake
Ingredients
4 salmon fillets
45ml creme fraiche
2 packets celery hearts
1 cucumber
30g butter
150ml white wine (hes never made it without but Im guessing you could substitute white wine vinegar or grape juice or similar)

Method
a) Melt butter in baking dish and stir in wine (or substitute)
b) Add celery (cut into pieces) cover with foil and simmer for 10 mins or until the celery is tender (depends on how big you cut the pieces)
c) Add the sliced cucumber and cook for up to another 5 mins
d) Put the salmon fillets on top and cover
e) Put in pre-heated oven at 190 for 10-15 mins
f) Take out oven and put back on the hob, and remove fish to a separate (warm) plate and cover it
g) Add the creme fraiche to the baking dish (which will be the sauce) and season
h) Heat this gently for a few more mins
g) ENJOY :)


Forgot to say he normally has rice to go with it.
Also I'd like to say that the Tesco website in general has some lovely recipies. I can't really offer any other recipies as I don't cook simple food lol.